Our Non-GMO Long Grain Parboiled Rice is partially precooked to lock in nutrients while maintaining firm, separate grains after cooking. Known for its durability and consistency, it holds its shape well and resists overcooking.

A favorite for large meals and dishes requiring structure.

Feature & Benefits

• Verified Non-GMO
• Parboiled to retain nutrients
• Firm, separate grains after cooking
• Holds shape well; non-sticky
• Ideal for stews, casseroles, and large-batch cooking